Cowboy Caviar

INGREDIENTS:

• 2 tbsp red wine vinegar
• 1/2 to 2 tsp hot pepper sauce
• 1 tsp olive oil
• 1 clove garlic, pressed
• 1 firm ripe avocado
• 1 can (14.5oz) black beans, rinsed
• 1 can (14.5oz) black-eyed peas, rinsed
• 1 can (14.5pz) corn, frozen, fresh or roasted
• 2 to 3 roma tomatoes, seeded
• 2/3 cups green onions
• 1/3 cup cilantro, finely chopped

DIRECTIONS:

1. Mix first six ingredients together and set aside.
2. Mix rest of ingredients and then add to the first mixture.
3. Serve with chips of your choice.